SNACK
Garlic Tofu Crisps
Préparation
- Preheat the four to 350º F.
- Cut the bloc tofu in the sens the length slice(s) minces.
- Cut forme triangles and the disposer on a baking sheet lined essuie-all or a linge to vaissaltle propre.
- ReCover also on the dessus and y Place quelque chose lourd for permettre to water s'remove (10 min).
- Meanwhile, in a small bowl, mix olive oil, the soy sauce and garlic.
- In a other bowl, mix the flour, the salt and the pepper.
- Enlever the essuie-all or the linge propre the plaque.
- Dip the triangles in the mixture olive oil.
- Well coat in the mixture flour and Place to nouveau on the plaque.
- For a dricezle of olive oil on together triangles tofu.
- Cook about 30 min. or until ce qu'ils are well crispy and golden, and flip to mi-time for For a dricezle of olive oil on other side triangles.
- Serve the croustilles with your trempette preferred or a salsa.
Try it with
This recipe is also delicious with these Unisoya tofu: