MEAL
Tofu bacon
Préparation
Cut the block of tofu into thin slices, about the thickness of bacon. The thinner the pieces, and the crispier the bacon will be!
Prepare the tofu marinade, add the slices, and let sit for 2 hours (or 24 hours for more taste).
Cook the tofu in a non-stick pan with the oil and butter for about 6 minutes or until the pieces are toasted. Turn them halfway through.
Add salt and pepper to taste
Serve on a bed of pasta, on a salad or in a sandwich!
Enjoy!
Try it with
This recipe is also delicious with these Unisoya tofu: