Sesame-Crusted Tofu

Preheat the oven at 350°F.

Squeeze the bloc tofu for in remove excess water.

Meanwhile, prepare the marinade in mixing the sauce soja, the maple syrup, sesame oil, the Sambal Oelek, the grated ginger, and minced garlic in a bowl. Season with salt and pepper to taste.

Cut the tofu into slice(s) a thickness about 1 cm and let mariner for to the moins 20 minutes at room temperature.

Meanwhile, mix the breadcrumbs, the sesame seeds, and the cornstarch in a other bowl. Season with salt and pepper.

Coat each piece tofu marinated in the mixture sesame. Add mixture to panure to the besoin.

In a pan, heat oil plant-based over medium heat. Saisir the tofu pieces in crust sesame until ce qu'ils are golden, then continuer the Cooking for the reheat over medium-low heat.

Serve the tofu in crust sesame with the green onions and a sauce soja additional (or other sauce), accompanied vegetables sautéed and rice or vermicelles, or Place on a salad.