BREAKFAST

Brunch plate of scrambled tofu

Preparation 15 min
Cooking 15 min
Portions 4

Produits utilisés

Regular Tofu
Regular Tofu A serving of 85 g Unisoya Regular Tofu contains 18 g of protein. See the product details →
Organic Regular Tofu
Organic Regular Tofu An 85 g serving of Unisoya Organic Regular Tofu contains 18 g of protein. See the product details →
Brunch plate of scrambled tofu

Preparation

The instructions

1. Heat a dash of canola oil in a nonstick skillet and soften the French shallot.

2. Add tofu and spices and mix well.

3. Add the milk and continue cooking until the liquid evaporates.

4. Set aside.

5. Serve with toasted and buttered bagels, a green salad drizzled with olive oil, avocado slices and tomato slices.

6. Pour a dash of maple syrup over scrambled tofu (optional).

7. Salt and pepper, to taste.

Try it with

This recipe is also delicious with these Unisoya tofu:

You might also like

Other recipes with Regular Tofu